Corn Salad

	Details
Prep Time	15 minutes
Servings	4

	Ingredients
2 Cans	Sweetcorn [340 gr each]
1	Red Onion, finely chopped
2	Large Tomatoes, deseeded and finely diced
1/2 pack	Fresh Coriander, roughly chopped
2	Limes, juiced
2 tbsp	Extra Virgin Olive Oil
2 tbsp	Honey

Steps

1. Combine the sweetcorn, onion, tomatoes and coriander in a large bowl.
2. Make the dressing by wisking the lime juice into the olive oil and add the honey. Season to taste and pour over the corn salad.
3. Toss to coat everything before serving.